Five books. 250 recipes. Zero shame.
Eat My Series is a small shelf of very straight-faced cookbooks with very not-straight-faced titles. Fifty recipes a piece, properly tested, shamelessly named.
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Recipes by Australia's Naughtiest Hypnotist — Mark Anthony
50 Chicken Recipes
Fifty ways to handle a bird properly — brines, rubs, spatchcocks and a few methods your grandmother would not approve of.
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50 Meat Recipes
Beef, pork and lamb, treated with the seriousness they deserve. For anyone who likes it thick, juicy and properly seasoned.
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50 Cake Recipes
Fifty cakes, zero excuses. The one cookbook in this series you can actually serve at a children's party. Mostly.
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50 Sausage Recipes
Links, casings, grills and snags. Fifty recipes handled with exactly the respect — and innuendo — a good sausage deserves.
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50 Taco Recipes
Fifty fillings, one tortilla rule: hold it with both hands and don't be shy about the mess.
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